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Full Automatic Mango Processing Line 1-5T/H

    Buy cheap Full Automatic Mango Processing Line 1-5T/H from wholesalers
     
    Buy cheap Full Automatic Mango Processing Line 1-5T/H from wholesalers
    • Buy cheap Full Automatic Mango Processing Line 1-5T/H from wholesalers
    • Buy cheap Full Automatic Mango Processing Line 1-5T/H from wholesalers
    • Buy cheap Full Automatic Mango Processing Line 1-5T/H from wholesalers
    • Buy cheap Full Automatic Mango Processing Line 1-5T/H from wholesalers
    • Buy cheap Full Automatic Mango Processing Line 1-5T/H from wholesalers
    • Buy cheap Full Automatic Mango Processing Line 1-5T/H from wholesalers

    Full Automatic Mango Processing Line 1-5T/H

    Ask Lasest Price
    Model Number : GFM-MPL
    Payment Terms : T/T,Western Union,L/C
    Certification : CE, ISO certificate
    Price : Negotiable
    Supply Ability : 100 sets per year
    Delivery Time : 45~90 days
    Brand Name : Gofun
    • Product Details
    • Company Profile

    Full Automatic Mango Processing Line 1-5T/H

    Full Automatic Mango Processing Line 1-5T/H

    This 1-5T/H full automatic mango processing line is custom-built for small and medium food factories in Southeast Asia and Africa, covering every core step from fresh mango sorting, washing, pulping, refining to final product forming. Made of food-grade 304 stainless steel, it cuts manual operation by 70% while keeping the whole process pollution-free. The line supports flexible adjustment of production capacity, which can match the mango output of local farms perfectly, avoiding raw material waste during peak harvest seasons. It comes with a 12-month warranty and on-site installation guidance, and we have already delivered over 30 similar projects in Thailand, Vietnam, Indonesia and Ghana. It can help you quickly start a mango processing business with low cost and stable operation.

    Technical Specifications
    Product NameOne-stop solution for mango processing line
    Fresh Fruit Inlet Capacity500kg per hour ~ 25 tons per hour, customized
    Raw MaterialFresh mango
    End ProductsMango pulp puree, Mango concentrate, Mango sauce, Mango juice, Mango beverage
    Final Product Brix14%~20%
    Final Package OptionsAseptic bag, Aluminum can, Stand-up pouch, PP container, Plastic bottle, Glass jar, Gable top carton box, Tetra pack, etc
    Machine MaterialFood grade SUS304 or SUS316
    Warranty12 months after commissioning
    Operator RequirementAbout 10~12 persons
    Voltage380V 50Hz/ 110V 60Hz/ 415V 50Hz (adjustable to client's country standard)
    AdvantagesEnergy-saving, High efficiency, Water-saving, Stable performance
    Processing Flowchart
    FRESH MANGO ⇒ CONVEYOR ⇒ WASHING ⇒ SORTING ⇒ DESTINING ⇒ PREHEATING ⇒ PULPING & REFINING ⇒ CENTRIFUGE ⇒ STERILIZING ⇒ ASEPTIC FILLING ⇒ STORAGE OR BLENDING
    Complete mango processing line overview showing all equipment components
    Final Products & Packaging Options
    Our processing line utilizes fresh mango and mango paste as raw materials to produce various final products including mango paste, mango sauce, mango juice, mango powder, diced mango, and dried mango.
    Various mango products produced by our processing line including puree, juice, and dried mango
    Available packaging formats include aseptic bags, metal cans, sachets, stand-up pouches, PP containers, glass bottles, PET bottles, and gable top cartons.
    Different packaging options for mango products showing various container types
    Key Features
    • Full-process Integration: Comprehensive mango processing from pretreatment to bottling of finished products within a single integrated system
    • Safety Assurance: Built with 304/316 stainless steel and FDA/CE certification for ensuring food safety standards
    • Smart and Productive: Precise parameter control via PLC with adjustable capacity ranging from 500kg/h to 10t/h
    • Energy-efficient and Eco-friendly: Low-power configuration to minimize operational expenses
    • Versatile Functionality: Capable of processing mango pulp, various juices, and vegetable purees
    • Complete Support: Tailored design, installation, commissioning, technical training, and post-sales assistance services
    Detailed Process Steps
    1. Discharge Platform
    Specialized drainage platform with water guns simplifies raw mango unloading from trucks while providing pre-washing capabilities to enhance production line efficiency.
    2. Elevator
    This machine transports fresh mango from outside the building to inside the processing facility.
    Mango elevator machine for transporting fresh fruit into processing facility
    3. Washing
    Thorough washing of fresh fruits prior to crushing using bubble washers and brush & spray washers. Optional ultrasonic and ozone cleaning methods available for enhanced cleaning efficacy.
    Mango washing process showing fruit cleaning equipment
    4. Sorting
    Visual inspection by staff after washing to identify defects, ensuring only high-quality fruits proceed through the production line.
    Mango sorting process with quality control inspection
    5. Destoning
    Mango remover operates at 1470 r/min, effectively crushing fresh mango to ensure thorough cleaning of core and skin, maximizing pulp yield and production efficiency.
    Mango destoning machine for removing pits and skins
    6. Preheating
    Adjustable temperature pre-heater (45℃ to 85℃) increases juice yield for subsequent processing while protecting final product color and taste.
    Mango preheating equipment for temperature treatment
    7. Pulper and Refiner
    Operating at 1470 r/min, this machine generates centrifugal force to pass product through screens for refinement. Suitable for various fruits including passion fruit, tomatoes, peaches, apricots, mangoes, and apples.
    Pulper and refiner machine for mango processing
    8. Horizontal Spiral Centrifugal
    Reduces solids and impurities to ensure mango pulp puree is free from contaminants and black spots.
    Horizontal spiral centrifugal machine for impurity removal
    9. Sterilizing
    Tube-in-tube type sterilizer with adjustable temperature and retention time for different product requirements. Programmable control system ensures precise automation.
    Sterilization equipment for mango processing ensuring product safety
    10. Aseptic Filling
    Operates with tube-in-tube sterilizer in closed cycle system. Vapor-protected filling cavity maintains sterility throughout the packaging process.
    Aseptic filling machine for mango products
    11. Storage or Blending
    Final product can be stored as-is or used as raw material for producing mango sauce or other products.
    Final mango product storage options showing bulk containers
    Animation demonstrating mango processing line operation
    Animation showing mango packaging process
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